French Toast


  • 4 Large Green Field Farms Eggs (beaten) Teaspoon Salt
  • 4 Tablespoons Powdered Sugar
  • 1/2Cup Milk
  • 1 Teaspoon Cinnamon
  • 1/4 Teaspoon Salt
  • 6 Slices Bread


In a bowl combine first five ingredients. Dip bread slices in milk & eggs mixture and brown both sides on a hot, greased skillet. Serve with Green Field Farms Maple Syrup or top with Green Field Farms Farmers Cheese.